Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 144.0
Total Fat 7.2 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 20.2 mg
Sodium 192.6 mg
Potassium 146.2 mg
Total Carbohydrate 13.4 g
Dietary Fiber 1.8 g
Sugars 0.5 g
Protein 7.5 g
Vitamin A 60.4 %
Vitamin B-12 0.8 %
Vitamin B-6 3.0 %
Vitamin C 9.7 %
Vitamin D 0.2 %
Vitamin E 2.4 %
Calcium 26.6 %
Copper 2.3 %
Folate 12.9 %
Iron 5.4 %
Magnesium 5.0 %
Manganese 12.5 %
Niacin 4.5 %
Pantothenic Acid 0.9 %
Phosphorus 4.7 %
Riboflavin 5.8 %
Selenium 6.3 %
Thiamin 6.1 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Goldfish Crackers

View the full Veggie Goldfish Crackers Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Goldfish Crackers

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

30 calories of Wheat flour, white, bread, enriched, (0.06 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

24 calories of Whole Wheat Flour, (0.06 cup)

14 calories of Parmesan Cheese, hard, (0.13 oz)

4 calories of Spinach, fresh, (1.88 leaf)

3 calories of Carrots, raw, (0.06 cup, strips or slices)

0 calories of Onion powder, (0.06 tsp)

0 calories of Paprika, (0.06 tsp)


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