Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 161.4
Total Fat 6.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 82.1 mg
Potassium 557.0 mg
Total Carbohydrate 17.1 g
Dietary Fiber 8.3 g
Sugars 3.5 g
Protein 10.9 g
Vitamin A 47.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 16.4 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 11.6 %
Copper 2.1 %
Folate 12.7 %
Iron 19.1 %
Magnesium 17.1 %
Manganese 10.4 %
Niacin 2.5 %
Pantothenic Acid 0.1 %
Phosphorus 14.1 %
Riboflavin 8.8 %
Selenium 0.5 %
Thiamin 4.5 %
Zinc 13.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Winter Squash and Black Soy Bean Soup

View the full Winter Squash and Black Soy Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Winter Squash and Black Soy Bean Soup

106 calories of Eden Organic Black Soy Beans, (0.44 cup)

25 calories of Cascadian Farm Organic Winter Squash, (0.25 cup)

15 calories of Fresh Sweet Onion (1 Medium Raw), (0.25 serving)

10 calories of Olive Oil, (0.25 1tsp)

3 calories of Spinach, fresh, (0.50 cup)

1 calories of Garlic, (0.25 clove)

1 calories of Turmeric, ground, (0.06 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Cumin seed, (0.06 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)

0 calories of Water, tap, (1 cup (8 fl oz))


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