Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 152.1
Total Fat 5.2 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.1 g
Cholesterol 8.2 mg
Sodium 437.5 mg
Potassium 482.8 mg
Total Carbohydrate 16.4 g
Dietary Fiber 4.2 g
Sugars 5.1 g
Protein 10.5 g
Vitamin A 14.8 %
Vitamin B-12 4.9 %
Vitamin B-6 11.5 %
Vitamin C 22.9 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 6.8 %
Copper 10.0 %
Folate 6.9 %
Iron 6.4 %
Magnesium 6.2 %
Manganese 7.9 %
Niacin 4.8 %
Pantothenic Acid 5.3 %
Phosphorus 13.2 %
Riboflavin 12.4 %
Selenium 6.6 %
Thiamin 6.4 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Eggplant "Lasagna"

View the full Low Fat Eggplant "Lasagna" Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Eggplant "Lasagna"

50 calories of Prego Heart Smart Mushroom Speghetti Sauce, (0.25 cup)

38 calories of Goat Cheese, Soft, (0.50 oz)

31 calories of Cottage Cheese, 1% Milkfat, (0.19 cup (not packed))

22 calories of Eggplant, fresh, (85 grams)

6 calories of Tomatoes, red, ripe, raw, year round average, (0.25 medium whole (2-3/5" dia))

5 calories of zuchini, (31 gram(s))


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