Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 415.2
Total Fat 17.9 g
Saturated Fat 7.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.3 g
Cholesterol 152.1 mg
Sodium 1,367.1 mg
Potassium 127.6 mg
Total Carbohydrate 32.2 g
Dietary Fiber 1.1 g
Sugars 2.8 g
Protein 31.1 g
Vitamin A 4.7 %
Vitamin B-12 12.3 %
Vitamin B-6 4.9 %
Vitamin C 5.9 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 4.3 %
Copper 5.5 %
Folate 1.5 %
Iron 17.9 %
Magnesium 5.0 %
Manganese 3.9 %
Niacin 13.0 %
Pantothenic Acid 1.9 %
Phosphorus 7.5 %
Riboflavin 1.4 %
Selenium 28.4 %
Thiamin 11.0 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice Cooker Paella

View the full Rice Cooker Paella Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice Cooker Paella

143 calories of Hillshire Farm Polska Kielbasa, (1.50 oz)

119 calories of Saffron Yellow Long Grain Rice, (1.25 oz)

67 calories of Tyson Grilled Chicken Breast Strips, (2 oz)

49 calories of Shrimp, cooked, (1.75 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Garlic, (0.25 clove)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Parsley, dried, (0.25 tsp)


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