Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 240.7
Total Fat 8.0 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.4 g
Cholesterol 67.1 mg
Sodium 58.0 mg
Potassium 488.3 mg
Total Carbohydrate 15.2 g
Dietary Fiber 2.4 g
Sugars 1.4 g
Protein 25.6 g
Vitamin A 0.1 %
Vitamin B-12 8.2 %
Vitamin B-6 21.2 %
Vitamin C 2.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.1 %
Copper 3.4 %
Folate 1.7 %
Iron 9.6 %
Magnesium 5.7 %
Manganese 1.8 %
Niacin 25.3 %
Pantothenic Acid 5.9 %
Phosphorus 20.5 %
Riboflavin 15.6 %
Selenium 54.0 %
Thiamin 57.1 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in rye breaded pork chops

View the full rye breaded pork chops Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of rye breaded pork chops

169 calories of Pork Chops (pork loin), roasted, (3 oz)

57 calories of Arrowhead Mills Organic Rye Flour, (0.13 cup)

9 calories of Garlic powder, (1 tsp)

7 calories of Onion powder, (1 tsp)


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