Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 271.4
Total Fat 7.6 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 25.0 mg
Sodium 1,057.7 mg
Potassium 868.5 mg
Total Carbohydrate 16.4 g
Dietary Fiber 4.5 g
Sugars 5.3 g
Protein 33.8 g
Vitamin A 17.0 %
Vitamin B-12 21.2 %
Vitamin B-6 15.5 %
Vitamin C 59.1 %
Vitamin D 44.2 %
Vitamin E 5.2 %
Calcium 4.9 %
Copper 29.3 %
Folate 23.1 %
Iron 11.4 %
Magnesium 4.5 %
Manganese 5.4 %
Niacin 34.8 %
Pantothenic Acid 37.3 %
Phosphorus 15.9 %
Riboflavin 94.3 %
Selenium 23.0 %
Thiamin 21.4 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Open Face Veggie Omelet

View the full Open Face Veggie Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Open Face Veggie Omelet

90 calories of Kraft Pizza Mozzatrella Cheddar Cheese, (0.25 cup)

75 calories of Great Value 100% liquid egg whites, (9 tbsp)

40 calories of Mushrooms, fresh, (10 medium)

33 calories of Egg Beaters, original - 1/4 cup, (1 serving)

30 calories of Pictsweet Baby Broccoli Florets, frozen, (1 cup)

7 calories of Onions, raw, (2 slice, thin)

0 calories of Kroger Canola Oil Cooking Spray, (1 serving)

0 calories of McCormick Sea Salt, (0.25 tsp)


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