Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 53.4
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 984.8 mg
Potassium 176.3 mg
Total Carbohydrate 11.2 g
Dietary Fiber 1.9 g
Sugars 8.2 g
Protein 1.4 g
Vitamin A 5.5 %
Vitamin B-12 0.0 %
Vitamin B-6 3.6 %
Vitamin C 27.1 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 3.5 %
Copper 3.6 %
Folate 5.4 %
Iron 4.5 %
Magnesium 3.0 %
Manganese 6.5 %
Niacin 2.1 %
Pantothenic Acid 1.5 %
Phosphorus 2.8 %
Riboflavin 2.4 %
Selenium 0.8 %
Thiamin 2.4 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turnip Kimchee (moo sangchae)

View the full Turnip Kimchee (moo sangchae) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turnip Kimchee (moo sangchae)

17 calories of Turnips, (0.50 medium)

12 calories of Granulated Sugar, (0.75 tsp)

11 calories of gochujang, (0.25 tbsp)

6 calories of Scallions, raw, (0.75 large)

5 calories of Sesame Oil, (0.13 1tsp)

2 calories of Soy Sauce, (0.25 tbsp)

0 calories of Amoy White Rice Vinegar, (0.38 tbsp)

0 calories of Salt, (0.25 tsp)


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