Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 305.1 | Total Fat | 18.6 g |
---|---|
Saturated Fat | 6.0 g |
Polyunsaturated Fat | 2.6 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 56.3 mg |
Sodium | 797.0 mg |
Potassium | 366.6 mg |
Total Carbohydrate | 16.3 g |
Dietary Fiber | 0.8 g |
Sugars | 0.5 g |
Protein | 17.6 g |
Vitamin A | 2.8 % | Vitamin B-12 | 5.1 % |
---|---|
Vitamin B-6 | 14.8 % |
Vitamin C | 15.1 % |
Vitamin D | 0.0 % |
Vitamin E | 5.7 % |
Calcium | 4.0 % |
Copper | 11.3 % |
Folate | 6.6 % |
Iron | 13.1 % |
Magnesium | 6.3 % |
Manganese | 12.0 % |
Niacin | 16.3 % |
Pantothenic Acid | 6.8 % |
Phosphorus | 18.0 % |
Riboflavin | 11.3 % |
Selenium | 34.8 % |
Thiamin | 32.7 % |
Zinc | 15.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in sausage casserole
View the full sausage casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of sausage casserole
168 calories of Ground Pork, (2 oz)
65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))
35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))
27 calories of White Rice, long grain, cooked, (0.13 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
2 calories of Celery, raw, (0.13 cup, diced)
2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)
Calories per serving of sausage casserole
168 calories of Ground Pork, (2 oz)
65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))
35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))
27 calories of White Rice, long grain, cooked, (0.13 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
2 calories of Celery, raw, (0.13 cup, diced)
2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)
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