Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 220.8 | Total Fat | 9.9 g |
---|---|
Saturated Fat | 2.1 g |
Polyunsaturated Fat | 2.6 g |
Monounsaturated Fat | 4.3 g |
Cholesterol | 63.4 mg |
Sodium | 128.1 mg |
Potassium | 484.7 mg |
Total Carbohydrate | 14.9 g |
Dietary Fiber | 1.1 g |
Sugars | 0.7 g |
Protein | 17.3 g |
Vitamin A | 1.4 % | Vitamin B-12 | 29.8 % |
---|---|
Vitamin B-6 | 30.1 % |
Vitamin C | 3.6 % |
Vitamin D | 1.3 % |
Vitamin E | 3.3 % |
Calcium | 1.8 % |
Copper | 15.9 % |
Folate | 12.4 % |
Iron | 9.6 % |
Magnesium | 7.7 % |
Manganese | 10.4 % |
Niacin | 37.7 % |
Pantothenic Acid | 16.3 % |
Phosphorus | 19.8 % |
Riboflavin | 23.4 % |
Selenium | 47.9 % |
Thiamin | 17.7 % |
Zinc | 6.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salmon turnovers
View the full Salmon turnovers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salmon turnovers
81 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (2 oz)
65 calories of Puff pastry, frozen, ready-to-bake, (0.25 shell)
31 calories of White Rice, medium grain, (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
8 calories of Onions, raw, (0.13 cup, chopped)
6 calories of Mushrooms, cooked, (0.13 cup pieces)
1 calories of Dill Pickles, (0.03 cup, chopped or diced)
Calories per serving of Salmon turnovers
81 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (2 oz)
65 calories of Puff pastry, frozen, ready-to-bake, (0.25 shell)
31 calories of White Rice, medium grain, (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
8 calories of Onions, raw, (0.13 cup, chopped)
6 calories of Mushrooms, cooked, (0.13 cup pieces)
1 calories of Dill Pickles, (0.03 cup, chopped or diced)
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