Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 561.3
Total Fat 34.5 g
Saturated Fat 13.8 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 13.3 g
Cholesterol 100.1 mg
Sodium 810.5 mg
Potassium 648.1 mg
Total Carbohydrate 37.3 g
Dietary Fiber 4.2 g
Sugars 4.9 g
Protein 26.1 g
Vitamin A 87.0 %
Vitamin B-12 12.8 %
Vitamin B-6 24.0 %
Vitamin C 25.1 %
Vitamin D 8.5 %
Vitamin E 2.5 %
Calcium 20.9 %
Copper 13.8 %
Folate 10.0 %
Iron 14.2 %
Magnesium 14.7 %
Manganese 22.9 %
Niacin 23.9 %
Pantothenic Acid 9.9 %
Phosphorus 34.2 %
Riboflavin 28.2 %
Selenium 45.1 %
Thiamin 37.7 %
Zinc 22.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shepherd Pie with veggies and pork

View the full Shepherd Pie with veggies and pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shepherd Pie with veggies and pork

214 calories of Pork Shoulder (pork butt, picnic roast), (0.50 cup, diced)

122 calories of Mashed Potatoes, dehydrated, (0.50 cup)

82 calories of Sour Cream, reduced fat, (0.25 cup)

68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))

45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))

34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)


No nutrition or calorie comments found.