Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 48.6 | Total Fat | 1.3 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 0.0 mg |
Sodium | 12.4 mg |
Potassium | 434.7 mg |
Total Carbohydrate | 8.9 g |
Dietary Fiber | 2.3 g |
Sugars | 5.0 g |
Protein | 2.3 g |
Vitamin A | 13.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 14.6 % |
Vitamin C | 58.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.7 % |
Calcium | 2.9 % |
Copper | 6.4 % |
Folate | 9.6 % |
Iron | 4.5 % |
Magnesium | 6.4 % |
Manganese | 13.8 % |
Niacin | 4.3 % |
Pantothenic Acid | 5.4 % |
Phosphorus | 6.4 % |
Riboflavin | 9.9 % |
Selenium | 0.9 % |
Thiamin | 6.6 % |
Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in squash and green tomatoes
View the full squash and green tomatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of squash and green tomatoes
17 calories of Green Tomatoes, (0.60 medium)
15 calories of Summer Squash, (0.80 small)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
8 calories of Olive Oil, (0.20 1tsp)
0 calories of Parsley, dried, (0.20 tsp)
Calories per serving of squash and green tomatoes
17 calories of Green Tomatoes, (0.60 medium)
15 calories of Summer Squash, (0.80 small)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
8 calories of Olive Oil, (0.20 1tsp)
0 calories of Parsley, dried, (0.20 tsp)
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