Zucchini And Pancakes Recipes

If you love veggies, you will love this side dish.

A festive Chanukah treat for whole the family! Best eaten right away with whatever flavor applesauce you want!

Awesome topped with pizza sauce and cheese. My kids LOVED IT!

A light dinner great with a tossed salad

a yummy side dish for lots of different kinds of meals!

Light and yummy!

These remind me of the potato latkes my mom made when I was a kid. They're a hearty low carb alternative tho. Very savory, not a sweet pancake at all. And when cooked they look a bit like a combination between hashbrowns and a pancake.

Low carb, low fat

Savory morning pancakes made from zucchini

This recipe originally came from a vegetarian cookbook, but I've changed the herbs and played with the ingredients a bit.

TIPS:
Instead of zucchini, you can use yellow squash. You can also add a shredded carrot to the recipe (no need to salt and drain the carrots).

Swap shredded sweet potatoes for the zucchini and cumin (1 T) and cilantro (1/4 c) for the thyme and basil.

If you want a stronger tomato flavor, chop a few more sun-dried tomatoes and puree them with the yogurt before topping the pancakes.

Delish way to use up some of that leftover zucchini, still frozen and sitting in the freezer.

Quick and easy - season as you wish

got this out of an old cookbook- looked like a good snack! - I'm guessing on some portions/servings.... let me know if anything needs changing please!

Suppertime side dish with spaghetti sauce. I eat them for breakfast with slices of tomato.

Crisp , light zucchini pancakes ,dapped with sour cream or low fat drained greek yogurt. Delious It's hard not to start eating them right out of the pan.

This are incredibly simple and surprisingly easy to make. Can be served as a side or an entree. Loaded with fiber & protein.

A kid friendly yet delicious breakfast option

These are surprisingly flavorful! A nice savory breakfast or side for lunch or dinner. It's an adapted, lower-fat version of the recipe from Mark Bittman's How to Cook Everything.

Was looking for a lighter version of Potato Pancakes. This is exactly the way the recipe is written, but with a few modification, to suit yourself, it can be lightened up.