Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 144.0
Total Fat 9.8 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.6 g
Cholesterol 73.4 mg
Sodium 152.0 mg
Potassium 228.4 mg
Total Carbohydrate 9.0 g
Dietary Fiber 1.3 g
Sugars 1.4 g
Protein 5.3 g
Vitamin A 21.8 %
Vitamin B-12 2.8 %
Vitamin B-6 4.4 %
Vitamin C 6.1 %
Vitamin D 2.1 %
Vitamin E 5.5 %
Calcium 4.6 %
Copper 4.1 %
Folate 8.7 %
Iron 4.9 %
Magnesium 5.2 %
Manganese 9.8 %
Niacin 4.0 %
Pantothenic Acid 3.3 %
Phosphorus 6.9 %
Riboflavin 9.0 %
Selenium 11.1 %
Thiamin 6.8 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Pancakes

View the full Zucchini Pancakes Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Pancakes

60 calories of Olive Oil, (0.50 tbsp)

27 calories of Flour, white, (0.06 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

17 calories of Athenos Reduced Fat Feta Cheese, (0.33 oz)

13 calories of Zucchini, (0.33 cup, mashed)


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