Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 143.7
Total Fat 8.9 g
Saturated Fat 1.8 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 2.3 g
Cholesterol 214.6 mg
Sodium 84.8 mg
Potassium 384.8 mg
Total Carbohydrate 8.4 g
Dietary Fiber 5.0 g
Sugars 2.0 g
Protein 10.0 g
Vitamin A 33.8 %
Vitamin B-12 9.3 %
Vitamin B-6 9.3 %
Vitamin C 10.5 %
Vitamin D 11.6 %
Vitamin E 0.7 %
Calcium 7.9 %
Copper 5.2 %
Folate 12.1 %
Iron 11.0 %
Magnesium 6.6 %
Manganese 10.7 %
Niacin 2.6 %
Pantothenic Acid 1.4 %
Phosphorus 16.4 %
Riboflavin 14.5 %
Selenium 0.3 %
Thiamin 3.3 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Pancakes

View the full Zucchini Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Pancakes

84 calories of Egg, fresh, whole, raw, (1 extra large)

23 calories of Organic Whole Raw Chia Seeds, (0.67 tbsp)

20 calories of Bob's Red Mill - Organic Whole Ground Flax Seed Meal, (0.67 tbsp)

19 calories of Zucchini, (0.67 cup, sliced)


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