Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 193.0
Total Fat 6.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.3 g
Cholesterol 0.4 mg
Sodium 19.6 mg
Potassium 30.8 mg
Total Carbohydrate 26.9 g
Dietary Fiber 0.3 g
Sugars 0.7 g
Protein 6.8 g
Vitamin A 1.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 19.7 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 0.2 %
Copper 0.5 %
Folate 0.8 %
Iron 0.4 %
Magnesium 0.5 %
Manganese 1.1 %
Niacin 0.5 %
Pantothenic Acid 0.4 %
Phosphorus 0.5 %
Riboflavin 0.5 %
Selenium 0.1 %
Thiamin 0.6 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Warm Pasta Salad

View the full Warm Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Warm Pasta Salad

140 calories of barilla pasta (uncooked), (1.33 oz)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

8 calories of Balsamic Vineger, (0.17 tbsp)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.04 cup, chopped)

1 calories of Peppers, sweet, red, raw, sliced, (0.04 cup)

0 calories of 2 tsp Italian Seasoning, (1 serving)


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