Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 127.9
Total Fat 4.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.7 g
Cholesterol 18.7 mg
Sodium 298.3 mg
Potassium 23.8 mg
Total Carbohydrate 17.1 g
Dietary Fiber 2.5 g
Sugars 4.0 g
Protein 6.8 g
Vitamin A 0.5 %
Vitamin B-12 0.7 %
Vitamin B-6 0.4 %
Vitamin C 0.1 %
Vitamin D 0.8 %
Vitamin E 2.4 %
Calcium 12.4 %
Copper 0.0 %
Folate 1.2 %
Iron 7.0 %
Magnesium 0.0 %
Manganese 1.6 %
Niacin 0.5 %
Pantothenic Acid 0.0 %
Phosphorus 1.5 %
Riboflavin 2.1 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Grain Oatmeal Buttermilk Pancakes

View the full Whole Grain Oatmeal Buttermilk Pancakes Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Grain Oatmeal Buttermilk Pancakes

38 calories of Co-op Whole Wheat Flour 1/4cup, (0.08 cup)

31 calories of ADL Buttermilk, (0.17 cup)

21 calories of Canola Oil, (0.17 tbsp)

14 calories of Large Flake Oats, (0.06 cup)

12 calories of *Flax Seed Meal (ground flax), (0.33 tbsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Granulated Sugar, (0.25 tsp)

2 calories of Egg White (Naturegg Simply Egg Whites) Per 1/4 cup (about 2 whites), (0.02 cup)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.02 tsp)


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