Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 376.0
Total Fat 12.3 g
Saturated Fat 4.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.1 g
Cholesterol 50.8 mg
Sodium 1,244.0 mg
Potassium 201.1 mg
Total Carbohydrate 48.0 g
Dietary Fiber 8.6 g
Sugars 6.4 g
Protein 24.1 g
Vitamin A 61.0 %
Vitamin B-12 6.2 %
Vitamin B-6 7.4 %
Vitamin C 31.6 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 40.6 %
Copper 3.6 %
Folate 29.8 %
Iron 24.4 %
Magnesium 8.5 %
Manganese 19.0 %
Niacin 15.4 %
Pantothenic Acid 0.6 %
Phosphorus 23.7 %
Riboflavin 21.4 %
Selenium 11.0 %
Thiamin 30.9 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meat-free, Wheat, Low-fat Crockpot Lasagna


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meat-free, Wheat, Low-fat Crockpot Lasagna

126 calories of *Ronzoni Healthy Harvest Whole Wheat Blend Lasagna Pasta, (39.20 gram(s))

115 calories of Mozzarella Cheese, part skim milk, (1.60 oz)

72 calories of Seeds of Change Organic Tuscan Tomato & Garlic Sauce, (0.60 cup)

27 calories of Ricotta cheese, fat-free, (1.50 oz)

7 calories of Eggs: Wegmans, Organic Grade A Large Brown Eggs, 1 Egg/serving, (0.10 serving)

6 calories of Spinach, frozen, (0.10 package (10 oz) yields)

6 calories of 365 Organic Tomato Paste, (0.60 oz)

6 calories of Garlic powder, (0.20 tbsp)

5 calories of Onion powder, (0.20 tbsp)

3 calories of Oregano, ground, (0.20 tbsp)

2 calories of Thyme, ground, (0.20 tbsp)

2 calories of Pepper, black, (0.10 tbsp)

0 calories of Basil, (0.20 tbsp)

0 calories of Garam Masala, (0.10 tbsp)

0 calories of water filtered, (0.30 cup)

0 calories of Salt, (0.05 tbsp)


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