Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 127.7 | Total Fat | 10.7 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 6.1 g |
Monounsaturated Fat | 2.3 g |
Cholesterol | 0.0 mg |
Sodium | 5.0 mg |
Potassium | 434.6 mg |
Total Carbohydrate | 8.7 g |
Dietary Fiber | 2.6 g |
Sugars | 2.8 g |
Protein | 1.7 g |
Vitamin A | 22.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 11.9 % |
Vitamin C | 26.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 2.8 % |
Copper | 6.5 % |
Folate | 9.7 % |
Iron | 3.3 % |
Magnesium | 8.3 % |
Manganese | 15.5 % |
Niacin | 3.6 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 7.0 % |
Riboflavin | 7.3 % |
Selenium | 0.7 % |
Thiamin | 5.3 % |
Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Zucchini, Squash, & Onion Taco Medley
View the full Zucchini, Squash, & Onion Taco Medley Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Zucchini, Squash, & Onion Taco Medley
90 calories of CWP Vegetable Oil, (0.75 tbsp)
14 calories of Zucchini, (0.50 cup, sliced)
14 calories of Onions, raw, (0.25 large)
9 calories of Summer Squash, (0.50 cup, sliced)
Calories per serving of Zucchini, Squash, & Onion Taco Medley
90 calories of CWP Vegetable Oil, (0.75 tbsp)
14 calories of Zucchini, (0.50 cup, sliced)
14 calories of Onions, raw, (0.25 large)
9 calories of Summer Squash, (0.50 cup, sliced)