Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 467.3
Total Fat 12.9 g
Saturated Fat 3.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.0 g
Cholesterol 10.0 mg
Sodium 406.2 mg
Potassium 257.3 mg
Total Carbohydrate 82.4 g
Dietary Fiber 12.8 g
Sugars 4.8 g
Protein 18.2 g
Vitamin A 24.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 104.9 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 62.4 %
Copper 2.3 %
Folate 63.6 %
Iron 20.2 %
Magnesium 3.0 %
Manganese 6.0 %
Niacin 27.3 %
Pantothenic Acid 0.6 %
Phosphorus 2.0 %
Riboflavin 27.5 %
Selenium 0.1 %
Thiamin 62.5 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled veggie pasta

View the full Grilled veggie pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled veggie pasta

315 calories of Ronzoni Smart Taste Pasta, Penne Rigate, 13.25oz box, (3.31 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

50 calories of Athenos Reduced Fat Feta Cheese, (1 oz)

15 calories of Bell Pepper - Red - 1 large (164 gram), (75 gram(s))

7 calories of Zucchini, (0.25 cup, sliced)

5 calories of Mushroom, Fresh (1 Cup), (0.25 serving)

4 calories of Balsamic Vinegar, (0.50 tbsp)

1 calories of Basil, (1 tbsp)


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