Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 344.6
Total Fat 11.4 g
Saturated Fat 2.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.8 g
Cholesterol 89.3 mg
Sodium 214.7 mg
Potassium 416.9 mg
Total Carbohydrate 24.2 g
Dietary Fiber 0.5 g
Sugars 1.0 g
Protein 30.8 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.4 %
Copper 0.0 %
Folate 0.0 %
Iron 3.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Rosemary Pork Loin w/Roasted Potatoes


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Rosemary Pork Loin w/Roasted Potatoes

196 calories of Pork, Fresh, Loin, top loin roast boneless, (4 oz)

96 calories of Red Potatoes (small), (110 gram(s))

38 calories of *OILS - Olive Oil - Extra Virgin , (0.30 tbsp)

6 calories of Garlic clove, (1.20 serving)

4 calories of 365 Organic Balsamic Vinegar of Modena-yummy!, (0.20 tbsp)

3 calories of black pepper, coarse ground, (0.20 tsp)

2 calories of Spice, Rosemary (dried), (0.20 tbsp)

0 calories of Salt | Salt Sense | Low Sodium, (0.10 tsp)


No nutrition or calorie comments found.