Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 207.5 | Total Fat | 4.4 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 46.2 mg |
Sodium | 127.4 mg |
Potassium | 73.9 mg |
Total Carbohydrate | 31.3 g |
Dietary Fiber | 1.8 g |
Sugars | 1.7 g |
Protein | 11.6 g |
Vitamin A | 1.6 % | Vitamin B-12 | 6.4 % |
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Vitamin B-6 | 3.5 % |
Vitamin C | 14.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 7.2 % |
Copper | 2.8 % |
Folate | 0.8 % |
Iron | 4.3 % |
Magnesium | 2.8 % |
Manganese | 2.6 % |
Niacin | 3.1 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 6.9 % |
Riboflavin | 1.6 % |
Selenium | 14.5 % |
Thiamin | 1.2 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon Scented Shrimp and Pasta
View the full Lemon Scented Shrimp and Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon Scented Shrimp and Pasta
133 calories of barilla thin spaghetti, (1.33 oz)
22 calories of Shrimp, cooked, (4 large)
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
6 calories of Snap peas, (0.21 cup)
4 calories of Lemon Juice, (0.33 lemon yields)
4 calories of Garlic, (0.83 clove)
Calories per serving of Lemon Scented Shrimp and Pasta
133 calories of barilla thin spaghetti, (1.33 oz)
22 calories of Shrimp, cooked, (4 large)
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
6 calories of Snap peas, (0.21 cup)
4 calories of Lemon Juice, (0.33 lemon yields)
4 calories of Garlic, (0.83 clove)