Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 29.5
Total Fat 2.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 119.2 mg
Potassium 24.7 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.0 g
Sugars 0.7 g
Protein 0.2 g
Vitamin A 1.8 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.3 %
Copper 0.3 %
Folate 0.6 %
Iron 0.5 %
Magnesium 0.4 %
Manganese 1.1 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.4 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Shallot Vinaigrette

View the full Roasted Shallot Vinaigrette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Shallot Vinaigrette

20 calories of Bertolli Extra Virgin Olive Oil, (0.17 tbsp)

5 calories of Shallots, (7.39 grams)

3 calories of Granulated Sugar, (0.17 tsp)

1 calories of Grey Poupon Dijon Mustard, (0.17 tsp)

1 calories of Pompeian Red Wine Vinegar, (0.33 tbsp)

0 calories of salt, Hain* sea salt, (0.04 tsp)

0 calories of chilli pepper or crushed pepper, (0.17 tsp)


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