Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 483.7
Total Fat 25.1 g
Saturated Fat 8.5 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 13.0 g
Cholesterol 37.3 mg
Sodium 345.2 mg
Potassium 75.9 mg
Total Carbohydrate 47.9 g
Dietary Fiber 0.3 g
Sugars 2.5 g
Protein 17.1 g
Vitamin A 17.2 %
Vitamin B-12 5.4 %
Vitamin B-6 2.9 %
Vitamin C 17.8 %
Vitamin D 0.0 %
Vitamin E 10.3 %
Calcium 31.7 %
Copper 1.3 %
Folate 3.4 %
Iron 4.3 %
Magnesium 4.0 %
Manganese 2.8 %
Niacin 0.7 %
Pantothenic Acid 1.7 %
Phosphorus 22.4 %
Riboflavin 6.8 %
Selenium 6.4 %
Thiamin 1.4 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taglietelle with Garlic and Walnuts

View the full Taglietelle with Garlic and Walnuts Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taglietelle with Garlic and Walnuts

223 calories of Tagliatelle, (62.50 gram(s))

115 calories of Olive Oil, (0.06 cup)

110 calories of Romano Cheese, (1 oz)

25 calories of Butter, unsalted, (0.25 tbsp)

3 calories of Garlic, (0.75 cloves)

3 calories of Parsley, (0.13 cup)


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