Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 247.8
Total Fat 7.5 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 60.6 mg
Sodium 552.0 mg
Potassium 503.9 mg
Total Carbohydrate 32.0 g
Dietary Fiber 7.8 g
Sugars 2.6 g
Protein 16.0 g
Vitamin A 4.9 %
Vitamin B-12 0.3 %
Vitamin B-6 20.3 %
Vitamin C 41.0 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 6.9 %
Copper 13.5 %
Folate 22.8 %
Iron 16.0 %
Magnesium 12.4 %
Manganese 30.5 %
Niacin 6.8 %
Pantothenic Acid 6.1 %
Phosphorus 14.8 %
Riboflavin 8.5 %
Selenium 3.9 %
Thiamin 9.3 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken chili

View the full chicken chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken chili

75 calories of Perdue Ground Chicken Patty, 4 oz., (0.44 serving)

63 calories of Chickpeas (garbanzo beans), (0.22 cup)

48 calories of Beans, red kidney, (0.22 cup)

23 calories of Yellow Sweet Corn, Canned, (0.17 cup)

17 calories of Sour Cream, (0.03 cup)

13 calories of Canned Tomatoes, (0.33 cup)

7 calories of Onions, raw, (0.11 cup, chopped)

4 calories of Green Peppers (bell peppers), (0.11 cup, chopped)


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