Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 201.6
Total Fat 11.9 g
Saturated Fat 5.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.3 g
Cholesterol 48.5 mg
Sodium 770.9 mg
Potassium 391.0 mg
Total Carbohydrate 6.5 g
Dietary Fiber 1.6 g
Sugars 3.2 g
Protein 17.4 g
Vitamin A 19.4 %
Vitamin B-12 27.7 %
Vitamin B-6 12.5 %
Vitamin C 17.2 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 16.5 %
Copper 4.4 %
Folate 8.9 %
Iron 8.2 %
Magnesium 6.6 %
Manganese 7.9 %
Niacin 5.5 %
Pantothenic Acid 5.5 %
Phosphorus 25.3 %
Riboflavin 16.4 %
Selenium 29.2 %
Thiamin 12.2 %
Zinc 11.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maria's Italian Kitchen Turkey Salade

View the full Maria's Italian Kitchen Turkey Salade Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maria's Italian Kitchen Turkey Salade

84 calories of Mozzarella Cheese, whole milk, (0.25 cup, shredded)

65 calories of Bacon, pork, microwaved, (1.50 medium slices, cooked (raw product packed 20/lb))

45 calories of Turkey breast, sliced, oven roasted, luncheon meat, (1.50 ounce(s))

12 calories of Iceberg Lettuce (salad), (1.50 cup, shredded or chopped)

6 calories of Red Ripe Tomatoes, (0.25 tomato)

1 calories of Parsley, (0.50 tbsp)


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