Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 85.0
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 362.2 mg
Potassium 930.2 mg
Total Carbohydrate 18.3 g
Dietary Fiber 2.6 g
Sugars 13.6 g
Protein 2.5 g
Vitamin A 41.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 120.4 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 2.6 %
Copper 2.6 %
Folate 1.2 %
Iron 4.3 %
Magnesium 1.8 %
Manganese 2.6 %
Niacin 2.0 %
Pantothenic Acid 1.3 %
Phosphorus 1.3 %
Riboflavin 1.7 %
Selenium 0.2 %
Thiamin 0.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in crock pot tomato soup

View the full crock pot tomato soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of crock pot tomato soup

48 calories of V8 Vegetable Juice, Low Sodium, (7.67 oz)

16 calories of Granulated Sugar, (1 tsp)

13 calories of Tomato Sauce, (0.17 cup)

6 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.50 teaspoon)

2 calories of Onions, raw, (0.08 small)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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