Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 104.4 | Total Fat | 4.5 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 99.1 mg |
Sodium | 263.4 mg |
Potassium | 220.2 mg |
Total Carbohydrate | 3.9 g |
Dietary Fiber | 0.7 g |
Sugars | 1.6 g |
Protein | 9.8 g |
Vitamin A | 20.6 % | Vitamin B-12 | 16.5 % |
---|---|
Vitamin B-6 | 7.2 % |
Vitamin C | 4.4 % |
Vitamin D | 6.3 % |
Vitamin E | 15.2 % |
Calcium | 8.1 % |
Copper | 2.1 % |
Folate | 13.6 % |
Iron | 6.6 % |
Magnesium | 3.0 % |
Manganese | 2.8 % |
Niacin | 1.0 % |
Pantothenic Acid | 6.8 % |
Phosphorus | 10.4 % |
Riboflavin | 39.7 % |
Selenium | 14.0 % |
Thiamin | 8.7 % |
Zinc | 5.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Zucchini, onion & bacon fritatta
View the full Zucchini, onion & bacon fritatta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Zucchini, onion & bacon fritatta
30 calories of Eggland's Best Large Egg, (0.50 serving)
21 calories of Egg substitute, liquid (Egg Beaters), (0.16 cup)
19 calories of Sargento Bistro Blends Mozzarella & Asiago with Roasted Garlic, (0.06 cup)
18 calories of Great Value Turkey Bacon, (0.50 serving)
9 calories of Onion - Raw, chopped, (0.13 cup)
5 calories of Zucchini, (0.17 cup, sliced)
Calories per serving of Zucchini, onion & bacon fritatta
30 calories of Eggland's Best Large Egg, (0.50 serving)
21 calories of Egg substitute, liquid (Egg Beaters), (0.16 cup)
19 calories of Sargento Bistro Blends Mozzarella & Asiago with Roasted Garlic, (0.06 cup)
18 calories of Great Value Turkey Bacon, (0.50 serving)
9 calories of Onion - Raw, chopped, (0.13 cup)
5 calories of Zucchini, (0.17 cup, sliced)
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