Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 394.9 | Total Fat | 25.1 g |
---|---|
Saturated Fat | 10.1 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 7.2 g |
Cholesterol | 225.8 mg |
Sodium | 1,019.1 mg |
Potassium | 97.0 mg |
Total Carbohydrate | 19.5 g |
Dietary Fiber | 11.0 g |
Sugars | 0.0 g |
Protein | 21.0 g |
Vitamin A | 13.5 % | Vitamin B-12 | 13.2 % |
---|---|
Vitamin B-6 | 6.0 % |
Vitamin C | 5.6 % |
Vitamin D | 1.9 % |
Vitamin E | 25.9 % |
Calcium | 20.4 % |
Copper | 1.6 % |
Folate | 7.0 % |
Iron | 7.6 % |
Magnesium | 2.4 % |
Manganese | 0.7 % |
Niacin | 5.0 % |
Pantothenic Acid | 2.7 % |
Phosphorus | 32.3 % |
Riboflavin | 23.9 % |
Selenium | 11.4 % |
Thiamin | 9.3 % |
Zinc | 13.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Breakfast Burritos
View the full Homemade Breakfast Burritos Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Breakfast Burritos
107 calories of Pork and Beef Sausage, (1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick))
106 calories of American Cheese, (1 slice (1 oz))
70 calories of Mission, 8 inch Low Carb Soft Taco Size Tortilla, 42g, (1 serving)
60 calories of Eggland's Best Large Egg, (1 serving)
2 calories of Cilantro, dried, (0.33 tbsp)
Calories per serving of Homemade Breakfast Burritos
107 calories of Pork and Beef Sausage, (1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick))
106 calories of American Cheese, (1 slice (1 oz))
70 calories of Mission, 8 inch Low Carb Soft Taco Size Tortilla, 42g, (1 serving)
60 calories of Eggland's Best Large Egg, (1 serving)
2 calories of Cilantro, dried, (0.33 tbsp)
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