Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 178.8
Total Fat 10.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.0 g
Cholesterol 24.3 mg
Sodium 288.8 mg
Potassium 43.1 mg
Total Carbohydrate 29.1 g
Dietary Fiber 2.0 g
Sugars 5.2 g
Protein 3.5 g
Vitamin A 3.6 %
Vitamin B-12 2.7 %
Vitamin B-6 0.9 %
Vitamin C 0.0 %
Vitamin D 4.2 %
Vitamin E 4.7 %
Calcium 9.0 %
Copper 0.1 %
Folate 1.0 %
Iron 6.5 %
Magnesium 0.6 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.8 %
Phosphorus 3.4 %
Riboflavin 3.7 %
Selenium 1.1 %
Thiamin 0.3 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in corn bread - gluten free

View the full corn bread - gluten free Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of corn bread - gluten free

115 calories of Corn Bread - Red Arrow Gluten Free, (0.06 serving)

39 calories of Canola Oil, (0.02 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

9 calories of Milk, 1%, (0.09 cup)


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