Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 117.3
Total Fat 6.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.1 g
Cholesterol 0.0 mg
Sodium 389.6 mg
Potassium 260.8 mg
Total Carbohydrate 13.4 g
Dietary Fiber 2.9 g
Sugars 5.6 g
Protein 3.4 g
Vitamin A 29.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 57.1 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 4.5 %
Copper 1.8 %
Folate 7.7 %
Iron 5.0 %
Magnesium 3.6 %
Manganese 7.8 %
Niacin 2.6 %
Pantothenic Acid 2.0 %
Phosphorus 3.0 %
Riboflavin 3.0 %
Selenium 1.0 %
Thiamin 3.2 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Slaw

View the full Asian Slaw Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Slaw

38 calories of Skippy Light Peanut Butter, (0.42 tbsp)

27 calories of Almonds Slivered Diamond 1/4 cup= 1serving, (0.04 cup)

15 calories of Cabbage, fresh, (0.83 cup, shredded)

10 calories of Nakano Seasoned Rice Vinegar, (0.50 tbsp)

10 calories of Sesame Oil, (0.08 tbsp)

4 calories of Brown Sugar, (0.25 tsp packed)

4 calories of Carrots, raw, (0.08 cup, chopped)

3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Soy Sauce, (0.25 tbsp)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Garlic, (0.08 tsp)


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