Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 287.9
Total Fat 22.0 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.8 g
Cholesterol 49.0 mg
Sodium 1,009.7 mg
Potassium 425.9 mg
Total Carbohydrate 4.4 g
Dietary Fiber 1.4 g
Sugars 2.1 g
Protein 17.3 g
Vitamin A 49.9 %
Vitamin B-12 3.9 %
Vitamin B-6 3.0 %
Vitamin C 33.7 %
Vitamin D 0.8 %
Vitamin E 2.3 %
Calcium 24.9 %
Copper 5.8 %
Folate 29.8 %
Iron 10.2 %
Magnesium 6.7 %
Manganese 26.9 %
Niacin 2.2 %
Pantothenic Acid 2.6 %
Phosphorus 35.2 %
Riboflavin 11.2 %
Selenium 5.8 %
Thiamin 6.1 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cory's Dinner Chef Salad

View the full Cory's Dinner Chef Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cory's Dinner Chef Salad

140 calories of Kraft Ranch Salad Dressing, (2 tbsp)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

42 calories of Louis Rich Turkey Breast, (1 serving)

12 calories of Romaine Lettuce (salad), (1.50 cup, shredded)


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