Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 340.1
Total Fat 27.6 g
Saturated Fat 9.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.8 g
Cholesterol 89.3 mg
Sodium 1,052.0 mg
Potassium 68.3 mg
Total Carbohydrate 4.0 g
Dietary Fiber 1.0 g
Sugars 2.2 g
Protein 18.5 g
Vitamin A 8.8 %
Vitamin B-12 2.0 %
Vitamin B-6 1.8 %
Vitamin C 17.7 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.2 %
Copper 0.4 %
Folate 1.1 %
Iron 2.6 %
Magnesium 0.6 %
Manganese 0.4 %
Niacin 0.3 %
Pantothenic Acid 0.9 %
Phosphorus 5.7 %
Riboflavin 4.0 %
Selenium 1.0 %
Thiamin 0.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in buffalo hot wing dip

View the full buffalo hot wing dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of buffalo hot wing dip

140 calories of Kraft Ranch Salad Dressing, (2 tbsp)

97 calories of Cream Cheese, (1 oz)

92 calories of Tyson Diced Chicken Breast, (2.50 oz)

2 calories of Hot Pepper Sauce, (3 tsp)


Nutrition & Calorie Comments  

I make this with fat-free ranch and fat-free cream cheese - can't tell the difference from the full fat version! Also, Frank's hot sauce is a must. If you make this for a party, don't plan on having leftovers!
When I make this I use 2 cans chicken, enough hot sauce to make it pink, 1/2 cup ranch, 2-8oz pkgs cream cheese, 1/2 cup lowfat sharp cheddar cheese, mix it then top it with another 1/2 cup cheese and put it in the microwave for about 2 minutes! I serve it with our favorite chips. fantabulous!!!