Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 743.8
Total Fat 39.1 g
Saturated Fat 11.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 96.5 mg
Sodium 1,545.0 mg
Potassium 39.1 mg
Total Carbohydrate 47.4 g
Dietary Fiber 5.4 g
Sugars 3.6 g
Protein 51.6 g
Vitamin A 21.5 %
Vitamin B-12 25.0 %
Vitamin B-6 17.1 %
Vitamin C 5.8 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 91.5 %
Copper 1.5 %
Folate 42.9 %
Iron 17.3 %
Magnesium 2.2 %
Manganese 3.7 %
Niacin 54.2 %
Pantothenic Acid 1.4 %
Phosphorus 22.4 %
Riboflavin 17.9 %
Selenium 3.5 %
Thiamin 38.6 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tuna casserole

View the full tuna casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tuna casserole

210 calories of Barilla Plus Penne, (2 oz)

187 calories of Mayonnaise, regular (mayo), (0.13 cup)

160 calories of Kraft 2% Shredded Cheddar Cheese, (0.50 cup)

105 calories of Kirkland Albacore Solid White Tuna, water, (3 oz)

46 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.33 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

14 calories of Peas, frozen, (0.13 cup)

1 calories of Garlic, (0.25 clove)


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