Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,981.9
Total Fat 154.9 g
Saturated Fat 64.5 g
Polyunsaturated Fat 18.3 g
Monounsaturated Fat 57.8 g
Cholesterol 1,081.6 mg
Sodium 1,113.2 mg
Potassium 2,135.2 mg
Total Carbohydrate 48.5 g
Dietary Fiber 11.5 g
Sugars 0.3 g
Protein 102.4 g
Vitamin A 470.0 %
Vitamin B-12 176.0 %
Vitamin B-6 81.7 %
Vitamin C 69.8 %
Vitamin D 40.5 %
Vitamin E 12.4 %
Calcium 97.0 %
Copper 36.2 %
Folate 117.4 %
Iron 79.1 %
Magnesium 69.0 %
Manganese 155.3 %
Niacin 83.5 %
Pantothenic Acid 18.4 %
Phosphorus 129.3 %
Riboflavin 117.2 %
Selenium 89.8 %
Thiamin 33.5 %
Zinc 115.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and Beef pie

View the full Spinach and Beef pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and Beef pie

946 calories of Ground beef, (305 grams)

281 calories of Egg, fresh, whole, raw, (3 jumbo)

237 calories of Puff Pastry, (1.50 oz)

201 calories of Cheddar Cheese, (50 grams)

150 calories of Sour Cream, (5 tbsp)

76 calories of Spinach, frozen, (270 grams)

72 calories of Butter, unsalted, (10 grams)

46 calories of Onions, raw, (120 grams)

2 calories of Cinnamon, ground, (0.30 tsp)

1 calories of Allspice, (0.30 tsp)


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