Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 241.3
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 93.6 mg
Sodium 170.6 mg
Potassium 448.1 mg
Total Carbohydrate 12.5 g
Dietary Fiber 1.1 g
Sugars 0.0 g
Protein 40.8 g
Vitamin A 2.6 %
Vitamin B-12 29.8 %
Vitamin B-6 25.8 %
Vitamin C 6.9 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 4.2 %
Copper 4.6 %
Folate 3.8 %
Iron 9.9 %
Magnesium 19.0 %
Manganese 8.9 %
Niacin 21.8 %
Pantothenic Acid 3.1 %
Phosphorus 24.2 %
Riboflavin 8.7 %
Selenium 91.9 %
Thiamin 10.5 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cod Fish "Fry"

View the full Cod Fish "Fry" Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cod Fish "Fry"

179 calories of Cod (fish), (6 oz)

50 calories of Asian Gourmet Panko Breadcrumbs, (0.25 cup)

4 calories of Egg white, fresh, (0.25 large)

4 calories of Pepper, black, (0.25 tbsp)

3 calories of Garlic, (0.75 tsp)

1 calories of Cilantro, dried, (0.13 tbsp)

1 calories of Marjoram, dried, (0.13 tbsp)

0 calories of Basil, (0.13 tbsp)


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