Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 48.7
Total Fat 3.9 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.5 g
Cholesterol 23.1 mg
Sodium 25.3 mg
Potassium 41.6 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.3 g
Sugars 1.2 g
Protein 1.3 g
Vitamin A 11.8 %
Vitamin B-12 1.0 %
Vitamin B-6 1.4 %
Vitamin C 0.6 %
Vitamin D 1.2 %
Vitamin E 0.4 %
Calcium 0.7 %
Copper 1.4 %
Folate 1.3 %
Iron 1.2 %
Magnesium 0.8 %
Manganese 3.6 %
Niacin 0.4 %
Pantothenic Acid 0.2 %
Phosphorus 2.0 %
Riboflavin 1.6 %
Selenium 0.1 %
Thiamin 0.7 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Laura's Mini Carrot Cake Muffins version of Halle's mini carrot cake cupcakes


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Laura's Mini Carrot Cake Muffins version of Halle's mini carrot cake cupcakes

19 calories of Coconut Oil, (0.01 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Walnuts, (0.01 cup, chopped)

4 calories of Raisins, (0.01 cup (not packed))

4 calories of Coconut flour, (0.01 cup)

2 calories of Carrots, raw, (0.04 cup, grated)

1 calories of Vanilla Extract, (0.04 tbsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Soda, (0.01 tsp)

0 calories of Pure Stevia Extract(KAL), (0.02 gram(s))


Nutrition & Calorie Comments  

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