Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 518.1
Total Fat 34.2 g
Saturated Fat 20.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 10.6 g
Cholesterol 105.1 mg
Sodium 1,631.6 mg
Potassium 935.3 mg
Total Carbohydrate 38.3 g
Dietary Fiber 3.1 g
Sugars 4.6 g
Protein 14.6 g
Vitamin A 23.2 %
Vitamin B-12 13.3 %
Vitamin B-6 23.5 %
Vitamin C 42.3 %
Vitamin D 6.7 %
Vitamin E 2.3 %
Calcium 30.7 %
Copper 9.0 %
Folate 9.0 %
Iron 9.7 %
Magnesium 13.1 %
Manganese 14.0 %
Niacin 11.4 %
Pantothenic Acid 10.3 %
Phosphorus 29.1 %
Riboflavin 22.4 %
Selenium 11.0 %
Thiamin 17.3 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home Made Clam Chowder

View the full Home Made Clam Chowder Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home Made Clam Chowder

236 calories of Half and Half Cream, (0.75 cup)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

52 calories of Bacon, pork, microwaved, (0.06 unit, cooked (yield from 1 lb raw meat))

51 calories of Butter, unsalted, (0.50 tbsp)

34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)

14 calories of Flour, white, (0.03 cup)

10 calories of Better than Bouillon Organic Chicken Base, (1 tsp)

9 calories of Razor Clams, fresh, (12.50 gram(s))

2 calories of Pepper, black, (0.13 tbsp)

2 calories of Onion powder, (0.25 tsp)

1 calories of Celery, raw, (0.13 stalk, large (11"-12" long))

1 calories of Garlic powder, (0.13 tsp)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Parsley, dried, (0.13 tsp)

0 calories of celery salt, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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