Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 182.9
Total Fat 7.8 g
Saturated Fat 2.3 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 2.4 g
Cholesterol 189.2 mg
Sodium 291.1 mg
Potassium 74.4 mg
Total Carbohydrate 18.1 g
Dietary Fiber 3.0 g
Sugars 3.0 g
Protein 11.5 g
Vitamin A 7.0 %
Vitamin B-12 8.3 %
Vitamin B-6 4.1 %
Vitamin C 0.0 %
Vitamin D 10.0 %
Vitamin E 0.2 %
Calcium 6.3 %
Copper 0.0 %
Folate 6.1 %
Iron 8.3 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 6.0 %
Pantothenic Acid 0.1 %
Phosphorus 10.4 %
Riboflavin 12.4 %
Selenium 0.1 %
Thiamin 4.0 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Open face Egg Sandwich

View the full Open face Egg Sandwich Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Open face Egg Sandwich

100 calories of Bread, Arnold's 100% Whole Wheat Bread, 1 slice, (1 serving)

72 calories of Egg, fresh, whole, raw, (1 large)

12 calories of Cream Cheese, (0.25 tbsp)


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