Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 626.0 | Total Fat | 39.5 g |
---|---|
Saturated Fat | 18.0 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 12.8 g |
Cholesterol | 123.1 mg |
Sodium | 1,032.7 mg |
Potassium | 635.5 mg |
Total Carbohydrate | 33.2 g |
Dietary Fiber | 3.0 g |
Sugars | 4.4 g |
Protein | 33.3 g |
Vitamin A | 9.2 % | Vitamin B-12 | 44.3 % |
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Vitamin B-6 | 15.4 % |
Vitamin C | 2.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 23.0 % |
Copper | 4.2 % |
Folate | 3.2 % |
Iron | 20.1 % |
Magnesium | 5.6 % |
Manganese | 2.8 % |
Niacin | 25.8 % |
Pantothenic Acid | 4.5 % |
Phosphorus | 16.1 % |
Riboflavin | 14.8 % |
Selenium | 25.6 % |
Thiamin | 3.7 % |
Zinc | 29.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Microwave Ravioli Casserole
View the full Microwave Ravioli Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Microwave Ravioli Casserole
299 calories of Ground beef, lean, (4 oz)
200 calories of CHEF BOYARDEE Beef Ravioli in Tomato & Meat Sauce, canned entree, (0.50 package yields)
110 calories of CHEESE MEXICAN BLEND "KIRKLAND" COSTCO, (28 gram(s))
8 calories of Onions, raw, (0.13 cup, chopped)
Calories per serving of Microwave Ravioli Casserole
299 calories of Ground beef, lean, (4 oz)
200 calories of CHEF BOYARDEE Beef Ravioli in Tomato & Meat Sauce, canned entree, (0.50 package yields)
110 calories of CHEESE MEXICAN BLEND "KIRKLAND" COSTCO, (28 gram(s))
8 calories of Onions, raw, (0.13 cup, chopped)
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