Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 251.3
Total Fat 22.4 g
Saturated Fat 14.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.9 g
Cholesterol 57.6 mg
Sodium 79.5 mg
Potassium 7.2 mg
Total Carbohydrate 12.8 g
Dietary Fiber 0.0 g
Sugars 12.5 g
Protein 0.9 g
Vitamin A 12.2 %
Vitamin B-12 0.6 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 1.8 %
Vitamin E 1.8 %
Calcium 0.7 %
Copper 0.1 %
Folate 0.2 %
Iron 0.1 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.3 %
Phosphorus 0.6 %
Riboflavin 0.7 %
Selenium 0.5 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salted Caramel Buttercream Frosting

View the full Salted Caramel Buttercream Frosting Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salted Caramel Buttercream Frosting

98 calories of Butter, salted, (0.06 cup)

65 calories of Butter, unsalted, (0.04 cup)

46 calories of Granulated Sugar, (0.06 cup)

42 calories of mascarpone cheese, (0.33 oz)

2 calories of Sour Cream, (0.08 tbsp)


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