Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 340.8 | Total Fat | 16.3 g |
|---|---|
| Saturated Fat | 2.0 g |
| Polyunsaturated Fat | 2.0 g |
| Monounsaturated Fat | 10.8 g |
| Cholesterol | 0.0 mg |
| Sodium | 122.4 mg |
| Potassium | 86.9 mg |
| Total Carbohydrate | 43.8 g |
| Dietary Fiber | 2.5 g |
| Sugars | 1.9 g |
| Protein | 7.4 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.0 % |
| Vitamin C | 1.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 3.9 % |
| Copper | 0.0 % |
| Folate | 30.0 % |
| Iron | 10.0 % |
| Magnesium | 0.0 % |
| Manganese | 1.5 % |
| Niacin | 15.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.1 % |
| Riboflavin | 15.0 % |
| Selenium | 0.5 % |
| Thiamin | 35.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rigatoni Roma w/ Basil, Garlic and Olives
View the full Rigatoni Roma w/ Basil, Garlic and Olives Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rigatoni Roma w/ Basil, Garlic and Olives
200 calories of Barilla (Rigatoni), (2 oz)
120 calories of Bertolli Extra Virgin Olive Oil, (1 tbsp)
13 calories of Olives, Lindsay pimiento stuffed Spanish Manzanilla Olives, 5 olives, 1 serving, (0.50 serving)
6 calories of Average Roma Tomato, (0.38 serving)
2 calories of Garlic (1 clove), (0.50 serving)
0 calories of Basil leaf, (0.75 tsp)
Calories per serving of Rigatoni Roma w/ Basil, Garlic and Olives
200 calories of Barilla (Rigatoni), (2 oz)
120 calories of Bertolli Extra Virgin Olive Oil, (1 tbsp)
13 calories of Olives, Lindsay pimiento stuffed Spanish Manzanilla Olives, 5 olives, 1 serving, (0.50 serving)
6 calories of Average Roma Tomato, (0.38 serving)
2 calories of Garlic (1 clove), (0.50 serving)
0 calories of Basil leaf, (0.75 tsp)