Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 212.2
Total Fat 9.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 5.0 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 171.1 mg
Potassium 179.9 mg
Total Carbohydrate 36.4 g
Dietary Fiber 2.4 g
Sugars 19.9 g
Protein 2.3 g
Vitamin A 15.5 %
Vitamin B-12 0.1 %
Vitamin B-6 8.7 %
Vitamin C 5.3 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 5.4 %
Copper 6.2 %
Folate 9.8 %
Iron 11.1 %
Magnesium 5.3 %
Manganese 28.9 %
Niacin 9.0 %
Pantothenic Acid 2.1 %
Phosphorus 6.0 %
Riboflavin 7.1 %
Selenium 10.4 %
Thiamin 13.4 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mixed Fruit Crisp

View the full Mixed Fruit Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mixed Fruit Crisp

81 calories of Margarine, soft, (0.05 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

27 calories of Flour, white, (0.06 cup)

18 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.06 cup, dry, yields)

10 calories of Pears, fresh, (0.13 cup slices)

10 calories of Peaches, fresh, (0.13 cup slices)

8 calories of Apples, fresh with skin, (0.13 cup, quartered or chopped)

8 calories of Wheat germ, crude, (0.02 cup)

0 calories of Cinnamon, ground, (0.06 tsp)


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