Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 6,579.2
Total Fat 164.9 g
Saturated Fat 57.6 g
Polyunsaturated Fat 7.9 g
Monounsaturated Fat 62.3 g
Cholesterol 1,643.9 mg
Sodium 16,102.2 mg
Potassium 22,486.3 mg
Total Carbohydrate 606.5 g
Dietary Fiber 83.5 g
Sugars 62.9 g
Protein 657.0 g
Vitamin A 707.5 %
Vitamin B-12 861.3 %
Vitamin B-6 859.1 %
Vitamin C 1,014.6 %
Vitamin D 0.0 %
Vitamin E 80.6 %
Calcium 82.3 %
Copper 336.8 %
Folate 191.2 %
Iron 509.2 %
Magnesium 340.4 %
Manganese 308.4 %
Niacin 580.7 %
Pantothenic Acid 163.6 %
Phosphorus 633.1 %
Riboflavin 397.5 %
Selenium 888.4 %
Thiamin 329.0 %
Zinc 858.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion

3,663 calories of Beef, top sirloin, (64 oz)

1,783 calories of Potato, raw, (7 large (3" to 4-1/4" dia.))

209 calories of Tomato Paste, (1.50 can (6 oz))

200 calories of Lipton Beefy Onion Soup Mix (One Package = 8 Tablespoons), (8 tbsp)

180 calories of Beef Broth - Swanson 50% Less Sodium, (12 cup)

105 calories of Carrots, raw, (2 cup, chopped)

100 calories of Land O Lakes, Salted Butter, 1 Tbsp, (1 serving)

91 calories of Onions, raw, (1.50 cup, chopped)

26 calories of Celery, raw, (4 stalk, medium (7-1/2" - 8" long))

8 calories of Garlic, (2 tsp)

8 calories of Pepper, black, (0.50 tbsp)

0 calories of Salt, (1 tsp)


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