Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 6,624.6
Total Fat 333.4 g
Saturated Fat 163.6 g
Polyunsaturated Fat 38.3 g
Monounsaturated Fat 109.5 g
Cholesterol 931.1 mg
Sodium 1,910.4 mg
Potassium 3,460.7 mg
Total Carbohydrate 1,037.8 g
Dietary Fiber 31.7 g
Sugars 824.1 g
Protein 74.4 g
Vitamin A 138.5 %
Vitamin B-12 29.1 %
Vitamin B-6 33.4 %
Vitamin C 14.6 %
Vitamin D 51.8 %
Vitamin E 47.5 %
Calcium 131.7 %
Copper 163.0 %
Folate 116.3 %
Iron 150.9 %
Magnesium 98.3 %
Manganese 465.7 %
Niacin 67.4 %
Pantothenic Acid 39.5 %
Phosphorus 153.5 %
Riboflavin 142.2 %
Selenium 136.7 %
Thiamin 182.7 %
Zinc 72.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Cake

View the full Oatmeal Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Cake

1,657 calories of Brown Sugar, (2 cup, packed)

1,631 calories of Butter, salted, (1 cup)

822 calories of Pecans, (1 cup, chopped)

762 calories of Granulated Sugar, (1 cup)

683 calories of Flour, white, (1.50 cup)

338 calories of Milk, canned, evaporated, (1 cup)

300 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (2 serving)

283 calories of Coconut, raw, (1 cup, shredded)

144 calories of Egg, fresh, whole, raw, (2 large)


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