Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 209.2
Total Fat 6.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.3 g
Cholesterol 0.0 mg
Sodium 3.3 mg
Potassium 69.0 mg
Total Carbohydrate 36.7 g
Dietary Fiber 5.0 g
Sugars 0.7 g
Protein 5.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 5.3 %
Copper 0.0 %
Folate 0.0 %
Iron 10.4 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 1.3 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 2.7 %
Selenium 0.0 %
Thiamin 5.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten - Free, Yeast - Free Vegan Pita

View the full Gluten - Free, Yeast - Free Vegan Pita Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten - Free, Yeast - Free Vegan Pita

68 calories of Bob's Red Mill Gluten Free All-Purpose Baking Flour, (0.17 cup)

45 calories of Brown Rice Flour, (0.08 cup)

42 calories of Millet Flour, (0.08 cup)

23 calories of *Flax Seed Meal (ground flax), (0.67 tbsp)

20 calories of Olive Oil, (0.17 tbsp)

6 calories of Eden Selected Toasted Sesame Oil, (0.05 tbsp)

5 calories of EnerG egg replacer, (0.17 tbsp)

2 calories of Guar Gum, (0.17 tsp)


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