Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 185.7
Total Fat 3.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 26.0 mg
Sodium 443.6 mg
Potassium 383.0 mg
Total Carbohydrate 22.9 g
Dietary Fiber 7.2 g
Sugars 4.1 g
Protein 16.2 g
Vitamin A 5.7 %
Vitamin B-12 0.1 %
Vitamin B-6 5.9 %
Vitamin C 30.2 %
Vitamin D 2.0 %
Vitamin E 3.8 %
Calcium 3.4 %
Copper 11.8 %
Folate 18.6 %
Iron 10.1 %
Magnesium 10.5 %
Manganese 16.4 %
Niacin 5.9 %
Pantothenic Acid 3.5 %
Phosphorus 11.3 %
Riboflavin 7.8 %
Selenium 5.1 %
Thiamin 10.5 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chili

View the full Homemade Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chili

68 calories of Ground Beef 93% Lean, (1.60 oz)

36 calories of Beans, black, (26.93 grams)

23 calories of Beans, red kidney, (26.93 grams)

23 calories of Beans, red kidney, (26.93 grams)

13 calories of Tomato Soup, (0.10 can (10.75 oz))

7 calories of Del Monte Petite Cut Diced Tomatoes, (0.13 cup)

6 calories of Onions, raw, (0.10 large)

4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)

2 calories of Mushrooms, fresh, (0.15 cup, pieces or slices)


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