Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 149.9
Total Fat 3.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 41.7 mg
Potassium 725.4 mg
Total Carbohydrate 31.0 g
Dietary Fiber 8.6 g
Sugars 10.7 g
Protein 3.8 g
Vitamin A 7.1 %
Vitamin B-12 0.0 %
Vitamin B-6 15.0 %
Vitamin C 134.8 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 12.0 %
Copper 5.7 %
Folate 26.5 %
Iron 9.0 %
Magnesium 10.7 %
Manganese 22.5 %
Niacin 4.0 %
Pantothenic Acid 4.1 %
Phosphorus 6.9 %
Riboflavin 6.5 %
Selenium 3.6 %
Thiamin 9.5 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Warm Cabbage, Onion, and Apple Slaw

View the full Warm Cabbage, Onion, and Apple Slaw Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Warm Cabbage, Onion, and Apple Slaw

57 calories of Cabbage, fresh, (0.25 head, medium (about 5-3/4" dia))

55 calories of Apples, fresh with skin, (0.50 large (3-1/4" dia) (approx 2 per lb))

20 calories of Olive Oil, (0.50 1tsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

0 calories of Cider Vinegar, (0.13 tbsp)


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