Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 253.5 | Total Fat | 6.8 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 0.0 mg |
Sodium | 799.5 mg |
Potassium | 312.2 mg |
Total Carbohydrate | 34.1 g |
Dietary Fiber | 12.3 g |
Sugars | 3.9 g |
Protein | 23.9 g |
Vitamin A | 3.9 % | Vitamin B-12 | 0.2 % |
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Vitamin B-6 | 13.3 % |
Vitamin C | 91.2 % |
Vitamin D | 6.7 % |
Vitamin E | 2.9 % |
Calcium | 4.9 % |
Copper | 9.5 % |
Folate | 6.8 % |
Iron | 15.4 % |
Magnesium | 3.9 % |
Manganese | 8.7 % |
Niacin | 8.8 % |
Pantothenic Acid | 6.4 % |
Phosphorus | 6.1 % |
Riboflavin | 10.4 % |
Selenium | 5.2 % |
Thiamin | 6.4 % |
Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan PhillY Cheese Steak Wrap
View the full Vegan PhillY Cheese Steak Wrap Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan PhillY Cheese Steak Wrap
90 calories of Bestlife Light Flatout Wraps, (1 serving)
70 calories of seitan (west soy) strips (1/3 cup), (0.50 serving)
47 calories of Daiya dairy free mozzarella style shreds, (0.13 cup)
22 calories of Onions, raw, (0.50 cup, sliced)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
Calories per serving of Vegan PhillY Cheese Steak Wrap
90 calories of Bestlife Light Flatout Wraps, (1 serving)
70 calories of seitan (west soy) strips (1/3 cup), (0.50 serving)
47 calories of Daiya dairy free mozzarella style shreds, (0.13 cup)
22 calories of Onions, raw, (0.50 cup, sliced)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)