Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 376.4
Total Fat 16.4 g
Saturated Fat 6.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.3 g
Cholesterol 143.3 mg
Sodium 134.1 mg
Potassium 701.7 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.3 g
Sugars 0.2 g
Protein 50.5 g
Vitamin A 0.3 %
Vitamin B-12 17.5 %
Vitamin B-6 38.5 %
Vitamin C 7.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 6.0 %
Copper 7.8 %
Folate 2.4 %
Iron 11.3 %
Magnesium 10.7 %
Manganese 7.9 %
Niacin 49.8 %
Pantothenic Acid 13.1 %
Phosphorus 41.1 %
Riboflavin 29.0 %
Selenium 113.4 %
Thiamin 111.5 %
Zinc 25.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CROCK POT PORK ROAST

View the full CROCK POT PORK ROAST Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CROCK POT PORK ROAST

361 calories of Pork Chops (pork loin), roasted, (6.40 oz)

10 calories of Garlic, (0.05 cup)

4 calories of Onions, raw, (0.10 cup, sliced)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.20 tsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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