Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 111.3 | Total Fat | 0.0 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 311.1 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 6.0 g |
| Dietary Fiber | 1.7 g |
| Sugars | 1.6 g |
| Protein | 1.5 g |
| Vitamin A | 1.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 1.1 % |
| Copper | 0.1 % |
| Folate | 0.0 % |
| Iron | 1.3 % |
| Magnesium | 0.1 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Yummy vegan beans
View the full Yummy vegan beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Yummy vegan beans
99 calories of Pinto Beans 29 oz can, (0.17 serving)
8 calories of Rotel mild tomatoes and green chilis 10 oz, (47.17 gram(s))
3 calories of *McCormick's 30% less Sodium Taco Seasoning, (0.33 tsp)
2 calories of *VEGETABLES (FRESH) - Green Onions (1 Stalk), (0.67 serving)
0 calories of Fresh Cilantro, (0.04 cup)
0 calories of *McCormick ground cumin, (0.17 tbsp)
0 calories of Water, tap, (0.17 cup (8 fl oz))
Calories per serving of Yummy vegan beans
99 calories of Pinto Beans 29 oz can, (0.17 serving)
8 calories of Rotel mild tomatoes and green chilis 10 oz, (47.17 gram(s))
3 calories of *McCormick's 30% less Sodium Taco Seasoning, (0.33 tsp)
2 calories of *VEGETABLES (FRESH) - Green Onions (1 Stalk), (0.67 serving)
0 calories of Fresh Cilantro, (0.04 cup)
0 calories of *McCormick ground cumin, (0.17 tbsp)
0 calories of Water, tap, (0.17 cup (8 fl oz))